Cheese & Sausage Crescent Rolls

Cheese & Sausage Crescent Rolls {Tasty Kitchen}

Ingredients
1 pound Breakfast Sausage
2 containers (8 Oz. Container) Crescent Rolls In A Can
2 cups Sharp Cheddar Cheese, Grated

Instructions
Preheat oven to 375 degrees.
Brown sausage in a skillet and crumble. Separate the crescent rolls into their individual triangular shapes. Layer a spoonful of cooked sausage, followed by a pinch of cheese onto each roll. Carefully roll each up into the famous crescent shape we all have learned to love, and place on a cookie sheet in the oven for 11-13 minutes until golden brown.