Asparagus {Mom Stutz}
Snap and rinse your asparagus, lightly coat with olive oil, sprinkle with sea salt and cracked pepper and grill (or roast in *450 oven) to your level of doneness.
Showing posts with label Side Dish. Show all posts
Showing posts with label Side Dish. Show all posts
Friday, September 9, 2011
Asparagus
Snap and rinse your asparagus, lightly coat with olive oil, sprinkle with sea salt and cracked pepper and grill (or roast in *450 oven) to your level of doneness.
Monday, August 22, 2011
Jalapeno Corn
Jalapeno Corn {Mom Stutz}
12 oz. Cream Cheese
1/2 C.. Milk
4 T. Butter
1 tsp. Garlic Salt
3-4 fresh Jalapeno's, seeded and finely diced
4 (12 oz.) cans of Green Giant Shoepeg corn, drained
Melt cream cheese, milk, butter and garlic salt in a saucepan, stirring until mixture is smooth and
cheese is melted. Mix corn and jalapeno's together; add cheese mixture. Bake in a casserole dish
in a *350 oven for 30 minutes, or until bubbly and lightly browned on top.
12 oz. Cream Cheese
1/2 C.. Milk
4 T. Butter
1 tsp. Garlic Salt
3-4 fresh Jalapeno's, seeded and finely diced
4 (12 oz.) cans of Green Giant Shoepeg corn, drained
Melt cream cheese, milk, butter and garlic salt in a saucepan, stirring until mixture is smooth and
cheese is melted. Mix corn and jalapeno's together; add cheese mixture. Bake in a casserole dish
in a *350 oven for 30 minutes, or until bubbly and lightly browned on top.
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